We’ve recently added the wonderful Hallwood Farm to our roster of local suppliers, and my god do they have some incredible produce!
Hallwood are a relatively small family farm run by husband and wife team Richard and Ruth Kelsey. Richard is a vegetable farmers son and has been growing veg himself for 26 years. The main part of his working life was spent growing vegetables for the large supermarkets, some 5 million cabbage and 15 million spring onions per year!
As of this week you’ll start to see their lovely fresh produce popping up in our boxes, very exciting!
We at Veg In A Box think it’s extremely important to support local businesses. To be honest it’s pretty much one of the core reasons why we started it. We’ve been working with our good friends Veysey Of Cullompton pretty much since the beginning, they’re lovely people, passionate about their trade and let’s face it the …
2017 has been a HUGE year for us at Veg In A Box! We’ve trebled our customer base and are currently moving into our wonderful new premises, which is literally blowing our minds. We’re going to continue to put our heart and soul into our produce and hopefully 2018 will bring us more good fortune …
For a while we’ve only been able to take payment through paypal or bank transfer, which was a bit of a pain and we thank you so much for putting up with us while we got everything sorted! As of last week you are now able to pay with your card via stripe at checkout, …
Our long time friends and biggest meat supplier/butcher partner Veyseys of Cullompton have won the Taste of the West champion award for their traditional large pork sausages! Needless to say we are chuffed to bits for our friends, but we’re not at all surprised, in any way shape or form. We’re just glad people are …
Hallwood Farm
We’ve recently added the wonderful Hallwood Farm to our roster of local suppliers, and my god do they have some incredible produce!
Hallwood are a relatively small family farm run by husband and wife team Richard and Ruth Kelsey. Richard is a vegetable farmers son and has been growing veg himself for 26 years. The main part of his working life was spent growing vegetables for the large supermarkets, some 5 million cabbage and 15 million spring onions per year!
As of this week you’ll start to see their lovely fresh produce popping up in our boxes, very exciting!
Julie
x
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