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Biona Organic Passata Basilico


Our Organic Passata Basilico is made by sieving sun-ripened tomatoes with a handful of fresh, fragrant basil to create a sauce bursting with herb aromas. This Italian store-cupboard essential can be used as a base for rustic sauces, pizza toppings, soups and stews. Our Passatas have no added salt or sugar and are citric acid free too!


Biona Organic Passata Basilico


– Certified Organic & GMO Free
– Sieved sun-ripened tomatoes with fragrant basil
– No BPA used
– No citric acid
– Biona: 25 years of organic food
– No Air Miles
– Ethically & Sustainably Sourced
– Made from Sun-Ripened Italian Tomatoes
– Family Business
– Gluten free
– Suitable for Vegans

Our tomato range is produced in Italy and comes from a sustainable farm run by farmers who are committed to avoiding harmful chemicals, pesticides and fertilizers and who shun genetic modification. The beautiful, warm Mediterranean sun that shines throughout the summer months ripens the fruits to perfection. The crop is harvested from July to the end of August, when they are at their very best.
Certified Organic & GMO Free, Sieved sun-ripened tomatoes with fragrant basil, No BPA used, No citric acid, Biona: 25 years of organic food, No Air Miles, Ethically & Sustainably Sourced, Made from Sun-Ripened Italian Tomatoes, Family Business, Gluten free, Suitable for Vegans

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