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Higgidy Roasted Tomato & Pesto Quiche


Hey presto, Pesto
Vibrant and aromatic, the bright green pesto in this quiche combines basil and hard cheese with a splash of sunflower oil. Teamed with roast tomatoes, we’d forgive you for thinking you’re dining at fresco on the Amalfi coast.

All ingredients are suitable for vegetarians. However, this product is made on a site where we also handle non-vegetarian products.
Aromatic basil pesto and mature cheddar, Free range eggs, as always, Seeded spelt shortcrust pastry, Topped with roasted tomatoes, Vegetarian Society Approved


Higgidy Roasted Tomato & Pesto Quiche


Water, Sautéed Onion (Onions, Rapeseed Oil), Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Mature Cheddar Cheese (Milk) (10%), Free Range Whole Egg, Marinated Tomato (8%) (Cherry Tomatoes, Sunflower Oil, Salt, Garlic, Oregano), Vegetable Oils (Sustainable Palm Oil*, Rapeseed Oil), Pesto (6%) (Basil, Sunflower Oil, Salt, Medium Fat Hard Cheese (Milk)), Spelt Flour (Wheat), Dried Skimmed Milk, Spinach, Cornflour, Butter (Milk), SunBlush® Tomatade, Double Cream (Milk), Emmental Cheese (Milk), Brown Linseeds, Golden Linseeds, Poppy Seeds, Salt, Cayenne Pepper, Paprika, Mustard Powder, Olive Oil, Yeast, *

Allergen Information
Contains Eggs, Contains Milk, Contains Mustard, Contains Wheat

Dietary Information
Suitable for Vegetarians

We are not the manufacturer of this product. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. You should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website. All weights are approximate. Some items may arrive frozen.

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